A mOrLove™ wellness brand by mOrganic
mOrVita™.
The Activated Triple-Green Superfood. Moringa’s 92 nutrients meet broccoli and daikon radish for naturally activated Sulforaphane — dehydrated at room temperature to keep live enzymes fully intact. Three greens. One daily ritual.
Three greens, one ritual
Whole-food greens. Enzyme-active. Never synthetic.
mOrVita™ combines three regeneratively grown greens into a single daily scoop — a whole-food matrix dried at room temperature so the plant’s live enzymes and co-factors reach you fully intact. The result is naturally activated Sulforaphane and a complete plant protein, with nothing synthetic added.
Moringa
92 nutrients — the whole-leaf nutrient base.
Broccoli
Microgreens — the Sulforaphane precursor.
Daikon Radish
Microgreens — myrosinase to activate SFN.
The activation
Naturally activated Sulforaphane.
Broccoli supplies the glucoraphanate precursor; daikon radish microgreens supply active plant myrosinase. Because mOrVita™ is dried at room temperature rather than heat-processed, that enzyme survives — converting precursor into Sulforaphane (SFN) the way whole food does, not a lab.
Nutrition & ingredients
Clean label, stated plainly.
Excellent source of Vitamin A, C, E & K, Beta-Carotene & complete plant protein. 30 servings per pouch.
Three organic greens
- Certified Organic Moringa oleifera Leaf — 50%
- Broccoli Microgreens — 40%
- Daikon Radish Microgreens — 10%
Suggested use: ½–1 tsp (=3 g) in 8–12 oz of cold liquid, once daily. Shake or stir — do not heat.
Live mOre.
The Activated Triple-Green Superfood — regeneratively grown, enzyme-active, never synthetic.
mOrVita™ is a mOrLove™ wellness brand, manufactured by mOrganic Holdings, LLC. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.